Tag Archives: mencia

Wine of the week: Two Vinos de Arganza Mencias

Vinos de Arganza wine bottle and glass
This is one of the wines, anyway.

Once again, wine availability is a wonderful thing

These wines are made by the same Spanish producer from the same mencia grape and come from the same vintage and the same region. They’re mostly the same price and they taste mostly the same.

In this, they’re both fine $10 red wines and worthy of the blog. My question: Why are they both on sale at the same time from the same retailer?

Chalk it up to the mysteries of wine availability.

Because, like the Rapitala Grillo a couple of weeks ago, none of this makes much sense otherwise. Just know there is a lot of wine on the market (“Shh, don’t call it a glut”), and producers, importers, wholesalers, and retailers are doing all they can to sell it.

Hence, the Arganza Flavium Premium 2020 ($10, purchased, 13%) and the Arganza Flavium Seleccion ($10, purchased, 13%).

The Premium is the more interesting of the two — earthy, some tart berry fruit, and just enough tannins to have some, but not enough to get the way. Call it highly recommended and a candidate for next year’s Hall of Fame. The Seleccion isn’t as deep or as layered as the Premium, but still a fine bottle of $10 Spanish red wine. There’s a little smokiness on the back that I didn’t expect; otherwise, some not too ripe berry fruit and even some herbs.

So, like the Rapitala Grillo, buy either or both if you can find them. Just don’t try to figure out why all of this is going on. Trust me — it’s not worth it.

Imported by Monsieur Touton Selection

Mini-reviews 123: Sauvignon blanc, Trader Joe’s merlot, chambourcin, mencia

Trader Joe'sReviews of wines that don’t need their own post, but are worth noting for one reason or another. Look for it on the fourth Friday of each month.

Luis Felipe Edwards Sauvignon Blanc Autoritas 2018 ($8, purchased, 12%): Something very odd going on with this Chilean white — either that, or lots of winemaking to get it to some point I can’t figure out. Not especially Chilean in style, with barely ripe grapes and almost no fruit at all — just some California style grassiness. Imported by Pacific Highway

Trader Joe’s Merlot Grower’s Reserve 2017 ($6, purchased, 13%): This California red, a Trader Joe’s private label, is a bit thin on the back and a little too tart. Plus, the residual sugar shows up after three or four sips. Having said that, it’s easily one of the most drinkable and varietally correct wines I’ve had from TJ — for what that’s worth.

Oliver Winery Creekbend Chambourcin 2016 ($22, sample, 13.4%): Professionally made and varietally correct, this Indiana red shows how far regional wine has come. I wish it showed more terroir and less winemaking — it too much resembles a heavier wine like a cabernet sauvignon and it doesn’t need this much oak.

Virxe de Galir Pagos del Galir 2016 ($17, sample, 13.5%): There are quality grapes in this Spanish red, which is the best thing about it. Otherwise, it’s a very subdued approach to the mencia grape, taking out much of the darkness, earth, and interest. And $17 is problematical.

Photo: “Coburg wine cellar tour” by hewy is licensed under CC BY-NC-ND 2.0