Tag Archives: white wine

Wine of the week: Domaine du Tariquet Classic 2014


Domaine du Tariquet ClassicWhat’s left to say about the Domaine du Tariquet Classic, the Gascon white blend that may be the greatest cheap wine in the world? How about that it tastes even more complex this year?

I know, I know. Hard to believe for a $10 wine made in southwestern France with colombard and ugni blanc (plus sauvignon blanc and gros manseng this year), none of which are on the Winestream Media’s hit parade. But there it is. This vintage of the Domaine du Tariquet Classic ($10, purchased, 10.5%) has the usual white grapiness and a hint of citrus (less than the last couple of years), but it’s also practically savory on the back. This makes the wine more subtle, something it has never really been before. That a $10 wine made with such ordinary grapes can have such a significant vintage difference speaks to how amazing the Tariquet is.

How much do consumers appreciate this wine? There was a huge floor stack at the Dallas retailer where I bought six bottles a couple of weeks ago, and when I went back the next week, the stack was half the size. So, yes, highly recommended and a permanent member of the $10 Hall of Fame.

Chill this and drink on its own or with almost any weeknight dinner (or weekend dinner, because it’s that well made and your guests will be impressed with your good taste). One note: Give it a couple of minutes after you open the screwcap for the wine to breathe and for the flavors to come together.

More about Domaine du Tariquet:
Wine of the week: Domaine Tariquet Classic 2013 (the sonnet review)
Wine of the week: Domaine Tariquet Classic 2011
Wine of the week: Domaine Tariquet Rose

Labor Day wine 2015

Labor Day wine

Bring on the wine for some Labor Day porch sitting.

Four wines to enjoy for Labor Day weekend, as well as the Wine Curmudgeon’s annual appearance at the Kerrville Fall Music Festival to talk about Texas wine (and to hear live music in a most amazing setting) and my more than annual reminder: If your state makes wine, it’s about time to try it, or to buy another bottle if you’ve found one you like. Because drinking local matters more than ever.

Labor Day wines should be lighter, since the weather is warmer; refreshing, since you’re likely to enjoy them outdoors at a picnic or barbecue; and food friendly, because you’re probably going to drink them with a holiday dinner or lunch:

López de Haro Rosado 2014 ($10, purchased, 12.5%): I bought this wine at an iffy retailer where most of the rose was overpriced or of questionable quality, and it didn’t disappoint. In other words, always trust in Spain. Look for red fruit, an undercurrent of minerality, and $10 worth of value.

Garafoli Guelfo Verde 2013 ($10, purchased, 11.5%): This Italian white is fizzy — or frizzante, as the Italians call it. Hence, it comes with a soft drink bottle cap closure. Slightly sweet, but pleasantly so, with some lemon fruit. Serve chilled.

Famillie Perrin Côtes du Rhône Villages 2012 ($12, purchased, 13.5%): French red blend with grenache, syrah, and mouvedre Solid, varietally correct Cotes du Rhone with more black fruit than i expected, some earthiness, and black pepper. Very food friendly.

Trivento Chardonnay Amado Sur 2014 ($15, sample, 13.5%): This Argentine white blend is surprisingly crisp for a wine that is 70 percent chardonnay, but somehow has more pinot grigio qualities than either chardonnay or viognier, the third grape in the blend. Having said that, well done, mostly a value, and quite food friendly.

For more on Labor Day wine:
Labor Day wine 2014 
Labor Day wine 2013
Labor Day wine 2012
Wine terms: Porch wine

Mini-reviews 76: Four $20 (or so) wines worth buying


white wine reviewsReviews of wines that don’t need their own post, but are worth noting for one reason or another. Look for it on the final Friday of each month. This month, four whites around $20 that offer value and are well worth drinking:

• Frei Brothers Reserve Chardonnay 2013 ($17, sample, 13.5%): This California white, part of E&J Gallo, shows what Big Wine can do when it pays attention — lush and creamy, but not over the top, with baked apple and lemon fruit. Highly recommended, and the kind of wine you’ll be stunned to be able to buy at the grocery store but delighted none the same.

Coquerel Family Le Petit Coquerel Sauvignon Blanc 2012 ($22, sample, 13%): One of the best California sauvignon blancs I’ve tasted in a good while — fair price, determined quality, gooseberry, long finish (mineral, lychees) and that wonderful California expression that isn’t done enough anymore. Highly recommended.

• Rodney Strong Charlotte’s Home Sauvignon Blanc ($17, sample, 13.5%): Consistent, well-made, varietally correct California white that always offers value. Look for assorted citrus and tropical flavors, none overdone, and a clean finish.

• Kunde Estate Magnolia Lane Sauvignon Blanc 2014 ($17, sample, 13.8%): Zesty and fresh California white, with notes of grapefruit and lemon rind and a crisp finish. Not overly complex, but lively, and doesn’t disappoint.

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