And no, they aren’t related, thought they may often seem to be when you total the shipping charges.
• If you can’t do the time…: Wine crime always makes the Wine Curmudgeon smile, reminding me of my newspaper days and a very wise Treasury agent. “If criminals could do something else, they would,” he used to say, pointing out that most of them weren’t smart enough to understand that their career didn’t have much of a future. Hence this story, about two Seattle men who stole $600,000 worth of wine but failed to disable all the shop’s security cameras during the theft. Employees then recognized one of the thieves, who had been a store customer, and arrests were made. Not very clever, as my friend would have said, but he also would have asked the thieves two questions: First, where where were they going to fence the wine. It’s not like hocking jewelry. Second, did they not think the cops would question the shop’s customers and ask for alibis? Which is why, he used to say, prisons are so crowded.
• Everything you need to know: The Wine Spectator gets a lot of criticism here, but when it does something well, it deserves praise. Such was the recent post detailing wine shipping laws for every state — and it’s not even behind a pay wall. The good news is that 40 states will allow winery-to-consumer sales next year, up from 27 in 2005. The bad news is that just 14 states allow their residents to buy wine from out-of-state retailers, down from 18 in 2005.
• Just a penny: Amazon Wine, whose presence in the wine direct shipping business has been surprisingly limited (the service still can’t ship to all 50 states — just 22), has been offering 1 cent shipping. Regular visitors here know that when Amazon Wine debuted almost two years ago, the first thing I asked was if it could make an impact with traditional wine shipping rates. Apparently not. And the 1-cent shipping doesn’t seem to be that big a deal, with a lot of one-offs, previous vintages, and overstocks on the site when I looked at it. Still, if you need a bottle of Pink Floyd wine (and if you do, I don’t need to know about it), it’s $16.99 for “plush structure and rounded tannins,” plus a penny shipping.