Category Archives: Rose wine

Wine of the week: Georges Vigouroux Pigmentum Rose 2012


Vigouroux Pigmentum rose 2012What better way to start the new year and the release of the 2014 $10 Hall of Fame than with a cheap and delicious rose? And from southwestern France, too, home of so much great $10 wine.

The Pigmentum ($10, purchased, 13%) is made with malbec, which gives it a style somewhere between a fruity, strawberry-ish New World rose and and the more traditional and tart French style. But it’s still balanced and food friendly, and well worth drinking again. In fact, in most years, it would have made the hall of fame. This year, though, given all the tremendous candidates, it had to wait. This, apparently, is not an uncommon problem with halls of fame.

The Pigmentum is made by a French wine company, Atrium Vigouroux, which specializes in cheap wine. The rose is for sale in Europe through their site (ah, the joys of unrestricted direct shipping) for 5 a bottle, and the company’s white blend (which I also like) is only
€4.90. Both work out to less than $8 a bottle. Is it any wonder that those of us who pay attention to these things still see the French wine model as worthy of admiration?

Wine of the week: Château de Campuget rose 2012


Wine of the week:  Château de Campuget rose 2012The Wine Curmudgeon is putting his keyboard where his metrics are. If rose is really undergoing a resurgence, then this post should be a hit with visitors and not end up in the cyber-ether wasteland where most of my rose reviews go.

And why not? The Campuget ($10, purchased, 13%) is an exceptional rose, especially for the price, made with syrah from the Rhone region of France. Best yet, it’s the kind of wine you can drink all day during Thanksgiving — tasty, fresh, relatively low in alcohol, and something that will pair with almost anything the holiday dishes up (pun sort of intended).

This is a traditional French rose, which means a little cranberry fruit and that the wine is as dry as the proverbial martini. It was exactly what I was hoping for when I bought it. Highly recommended, and a candidate for the 2014 $10 Hall of Fame.

Wine of the week: Domaine de Nizas Rose 2011

domaine_de_nizasLabor Day marks the end of summer, which traditionally means two things: One can’t wear straw hats anymore and one has to stop drinking rose. It’s a good thing the Wine Curmudgeon isn’t hung up on tradition. Because where I would be without my straw and my rose?

The Nizas ($10, purchased, 13.5%) is one more example of the general, all-around brilliance of rose. For one thing, it’s a previous vintage, and it’s still fresh and crisp and refreshing, something that’s not easy for cheap rose to do. Look for cranberry and raspberry fruit and a long, satisfying, fruity finish.This is another standout effort from an excellent producer from the south of France; serve chilled and drink on its own or with any Labor Day weekend festivity, from barbecue to picnic.

Speaking of which, I’ll be back at the annual Kerrville Labor Day music extravaganza this weekend, talking about Texas wine and plugging The Cheap Wine Book. Stop by and say hello if you’re there. I’ll be the curmudgeonly fellow with the straw hat.

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